Yield: Approximately 24 bolinhos (Brazilian potato balls) A first! For the first time, last night I made Bolinhos de Batata (Brazilian Potato Balls) to accompany Brazilian-style, wood-grilled sirloin tri-tip. They were delicious, even better than what Brazilian steakhouses serve! Also, Merchant Spice Co.‘s Brazilian Seasoning makes a great rub on the steaks prior to grilling….
Category: Brazilian Cuisine
Surf & Turf ~ Grilled Brazilian Style Steaks with Steamed Oysters on the Half Shell
Yield: 2 portions Classic surf & turf … a first course of steamed oysters in the half shell followed by wood-grilled Brazilian-style steak, accompanied by grilled asparagus and roasted potatoes. Ingredients: For the steaks 2 – 8 oz. thick sirloin steaks 6 large cloves of garlic 1 spicy dried red chile 1-2 teaspoons coarse sea salt,…