Yield: 2 portions Classic surf & turf … a first course of steamed oysters in the half shell followed by wood-grilled Brazilian-style steak, accompanied by grilled asparagus and roasted potatoes. Ingredients: For the steaks 2 – 8 oz. thick sirloin steaks 6 large cloves of garlic 1 spicy dried red chile 1-2 teaspoons coarse sea salt,…