Yield: This recipe makes approximately 6 servings. Avgolemono is perhaps the  most iconic soup that Greek has to offer. Be transported to Greece with this delightfully simple version of avgolemono. Opa! Ingredients: 6 cups chicken-vegetable stock, preferably homemade 1 cup orzo (rice-shaped pasta) 4 large egg yolks freshly squeezed juice of 3 lemons sea salt,…